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Ships within 48 hours · Estimated delivery Aug 3 - Aug 8
the Yakumoto collection will meet all your needs
Periodic sharpening: Use a whetstone as soon as cutting loses its fluidity
Choose the Kaito Kiritsuke knife and rediscover the pleasure of cooking with a tool that combines performance
cutting small bones Utility knife - 127g: Made for making very precise cuts Paring knife - 118g : Made for peeling vegetables and fruits
santoku knife kaito Type de couteau_Couteau de chef the Yakumoto collection will meetKaito Santoku Knife The Perfect Balance Between Tradition and Efficiency Inspired by Japanese craftsmanship, the Santoku from the new Kaito collection establishes itself as a kitchen essential thanks to its natural versatility. Designed for precise chopping, slicing and mincing, this harmoniously shaped knife is equally comfortable with crisp vegetables, tender meats, or delicate fish. Its wide and slightly curved blade offers excellent fluidity of
US$ 162.00
US$ 130.00
US$ 269.00
US$ 205.20
US$ 534.60
US$ 29.00
