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more versatile juicing
the 10" Swiss Classic Chef’s Knife is comfortable even after extended use in the home kitchen
Dimension : 6 x 6 x 0
seasonal design for cozy autumn cooking
Wusthof Classic 7" Santoku - Velvet Oyster crepe-pans more versatile juicingWhat a Chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a WSTHOF Santoku allows anything from regular to wafer thin cuts it is therefore now indispensable in kitchens all around the world. The Velvet Oyster handles are a calming shade that
